On Thursday nights, Kelly runs the bar and restaurant the the Bog, (Foggy Bottom is it’s official name) a restaurant near our farm. It is a comfortable place to get a burger or dinner, Kelly navigates the bar and a dozen or so tables with grace and efficiency and courtesy. Her smile is never far away.
We go to the big once or twice a week, I have to admit I love it the best on cold and snowy winter nights when the wood stove is going and somebody is playing pool. Kelly is one of my favorite photographic subjects, she and the bog invoke the feeling of the old country tavern, filled with neighbors and oddballs and families.